logo

Gastronomy

We offer more than stays; we offer a journey through the rich flavors of our gatherings. Rooted in tradition and inspired by land and sea, each meal is a tribute to the region’s heritage, prepared with care, authenticity, and deep respect for local ingredients.

À TERRA


New traditional gastronomy for a new way of being


At À TERRA, we invite you to experience the finest local produce — sourced directly from our garden and from local producers we work with every day — while discovering the unique culinary traditions of each region. A cuisine shaped by an explosion of aromas, textures, and flavors, but also by stories and sensations.

a-terra
furnas-terra
evora-terra
Furnas-terra

RAIVA


Unlikely Inspirations and the Douro at the centre of Everything

Raiva is not just the civil parish where our restaurant is located. Raiva and the Lower Douro region are home to some unique regional delicacies. A simple, relaxed cuisine, inspired by the River Douro from its source. But Raiva (which means "anger" in Portuguese) is also an emotion. The agitation and restlessness that drive the search for innovations, reinterpretation and unlikely choices for this menu. It is not easy to choose between the typical dishes of the region or those created by Chef Dárcio Henriques. If you can't make your mind up, order the tasting menu.

douro-raiva
douro-raiva
douro-raiva
douro-raiva